Vdi, WILD CAUGHT, TUNA STEAK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 47 MG | 2% |
Nutrition Highlights
- Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
About WILD CAUGHT, TUNA STEAK
Wild Caught Tuna Steak from VDI Inc. provides 141 calories, 23.53g of protein, and 5.88g of fat per 85g serving, made from tuna and carbon monoxide used as a preservative to maintain the fresh red color. The high protein and moderate fat content are characteristic of a rich, meaty tuna steak cut suitable for grilling or searing.
Ingredients
TUNA AND CARBON MONOXIDE (PRESERVATIVE TO PROMOTE COLOR RETENTION)
Dietary Information
WILD CAUGHT, TUNA STEAK is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 141 calories per 100 grams, WILD CAUGHT, TUNA STEAK gets 67% of its calories from protein, 0% from carbohydrates, and 38% from fat. This is moderate, similar to many lean proteins and whole grains.
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