Brookshire Grocery — WIDE EGG NOODLES, ENRICHED EGG NOODLE PRODUCT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.3 MG | 23% | |
| Niacin | 5.4 MG | 33% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 27 MG | 1% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (23% DV).
- Good source of Niacin (33% DV).
About WIDE EGG NOODLES, ENRICHED EGG NOODLE PRODUCT
Brookshire wide egg noodles by Brookshire Grocery Company provide 393 calories per 56g serving with 14.29g of protein, 71.43g of carbs, and 1.8g of fiber. Semolina, enriched durum flour, and whole eggs create a broad, flat egg noodle that holds up well in beef stroganoff, soups, and baked pasta dishes.
Ingredients
SEMOLINA, DURUM FLOUR (ENRICHED WITH IRON [FERROUS SULFATE] AND B VITAMINS [NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), EGGS.
Dietary Information
Notable micronutrients in WIDE EGG NOODLES, ENRICHED EGG NOODLE PRODUCT include Thiamin (83% DV) , Niacin (33% DV) , and Riboflavin (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, WIDE EGG NOODLES, ENRICHED EGG NOODLE PRODUCT gets 15% of its calories from protein, 73% from carbohydrates, and 12% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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