Hy-Vee, WHOLE WHEAT SPAGHETTI PRODUCT, SPAGHETTI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- High in dietary fiber (10.7g per 100g), supporting digestive health.
About WHOLE WHEAT SPAGHETTI PRODUCT, SPAGHETTI
Hy-Vee Whole Wheat Spaghetti contains a single ingredient: 100% durum whole wheat flour. A 56g dry serving provides 321 calories, 12.5g protein, 73.21g carbs, 1.79g fat, and 10.7g fiber. Whole wheat pasta retains the bran and germ of the wheat kernel, giving it a higher fiber content and a nuttier, more robust flavor than refined white pasta.
Ingredients
100% DURUM WHOLE WHEAT FLOUR.
Dietary Information
WHOLE WHEAT SPAGHETTI PRODUCT, SPAGHETTI is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 321 calories per 100 grams, WHOLE WHEAT SPAGHETTI PRODUCT, SPAGHETTI gets 16% of its calories from protein, 91% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Hy-Vee, WHOLE WHEAT SPAGHETTI PRODUCT, SPAGHETTI
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