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Lewis Bakeries, WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.4 MG | 27% | |
| Niacin | 5.8 MG | 36% | |
| Folate, total | 68 UG | 17% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 518 MG | 40% | |
| Iron, Fe | 2.6 MG | 15% | |
| Potassium, K | 140 MG | 3% | |
| Sodium, Na | 456 MG | 20% |
Nutrition Highlights
- Very low in fat (2.6g per 100g).
- Good source of dietary fiber (3.5g per 100g).
- Good source of Calcium, Ca (40% DV).
- Good source of Sodium, Na (20% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (27% DV).
About WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE
Schnucks Whole Grain White Special Recipe Bread blends the softer texture of white bread with the nutritional benefits of whole wheat flour, a common hybrid approach for families who want better nutrition without the denser crumb of traditional whole wheat. Corn syrup is among the sweeteners, and the conditioner list includes sodium stearoyl lactylate and ethoxylated mono- and diglycerides, standard for commercial sandwich bread. A reasonable everyday loaf with more fiber than standard white bread but a more processed formulation than artisan whole grain options.
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, WHOLE WHEAT FLOUR, CORN SYRUP, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, DOUGH CONDITIONERS (MONO- & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ASCORBIC ACID), CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), YEAST NUTRIENTS (CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, AMMONIUM SULFATE, CITRIC ACID), SOY FLOUR, HYDROGENATED COTTONSEED OIL, VITAMIN D3, SOY LECITHIN.
Dietary Information
WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE include Thiamin (83% DV) , Calcium, Ca (40% DV) , Niacin (36% DV) , Riboflavin (27% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE gets 14% of its calories from protein, 74% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Lewis Bakeries, WHOLE GRAIN WHITE SPECIAL RECIPE BREAD, WHOLE GRAIN WHITE
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