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Hy-Vee, WHOLE GRAIN LIGHTLY SALTED RICE CAKES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 100 MG | 4% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (0g per 100g).
About WHOLE GRAIN LIGHTLY SALTED RICE CAKES
Hy-Vee Whole Grain Lightly Salted Rice Cakes are a two-ingredient snack made from whole grain brown rice and salt. Per 100 g, they provide 400 kcal, 80 g carbohydrates, 10 g protein, and no fat. The calorie density reflects the low moisture content of the puffed rice format. Whole grain brown rice provides mild fiber and the naturally nutty flavor associated with this snack category. The lightly salted designation indicates minimal sodium addition. Suitable for gluten-free diets, low-fat eating patterns, and calorie-controlled snacking when consumed in measured portions. Hy-Vee is a Midwest U.S. grocery chain producing store-brand staples.
Ingredients
WHOLE GRAIN BROWN RICE, SALT.
Dietary Information
WHOLE GRAIN LIGHTLY SALTED RICE CAKES is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 400 calories per 100 grams, WHOLE GRAIN LIGHTLY SALTED RICE CAKES gets 10% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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