Sourdough: A European Bakery — WHOLE FOODS MARKET, WHITE SANDWICH BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.9 MG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 95 MG | 7% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 595 MG | 26% |
Nutrition Highlights
- Very low in fat (2.4g per 100g).
- Good source of Sodium, Na (26% DV).
About WHOLE FOODS MARKET, WHITE SANDWICH BREAD
Whole Foods Market white sandwich bread, baked with unbleached wheat flour, honey, canola oil, and yeast, without bromated flour. Per 42 g serving: 262 calories, 52.38 g carbs, 9.52 g protein, 2.38 g fat, and 2.4 g fiber. A standard everyday loaf for sandwiches and toast, free from artificial additives.
Ingredients
UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, SALT, HONEY, CANOLA OIL, YEAST, SOY LECITHIN, ENZYMES.
Dietary Information
WHOLE FOODS MARKET, WHITE SANDWICH BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WHOLE FOODS MARKET, WHITE SANDWICH BREAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 262 calories per 100 grams, WHOLE FOODS MARKET, WHITE SANDWICH BREAD gets 15% of its calories from protein, 80% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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