Harry's Farmers — WHOLE FOODS MARKET, GREEN BEANS CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 143 MG | 11% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- High in dietary fiber (14.3g per 100g), supporting digestive health.
- Good source of Sodium, Na (25% DV).
About WHOLE FOODS MARKET, GREEN BEANS CHIPS
Green bean chips from Whole Foods Market made with green beans, canola oil, dextrin, and sea salt. A 28g serving has 457 calories, 14g fat, 71g carbs, 7g protein, and 14.3g fiber. The dextrin coating accounts for much of the carb and fiber content. A crunchy snack alternative to potato chips with a mild vegetable flavor and considerable fiber per serving.
Ingredients
GREEN BEAN, NON-HYDROGENATED CANOLA OIL, DEXTRIN, SEA SALT.
Dietary Information
WHOLE FOODS MARKET, GREEN BEANS CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in WHOLE FOODS MARKET, GREEN BEANS CHIPS include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 457 calories per 100 grams, WHOLE FOODS MARKET, GREEN BEANS CHIPS gets 6% of its calories from protein, 63% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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