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Harry's Farmers, WHOLE FOODS MARKET, GLUTEN FREE ALMOND SCONES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 318 MG | 14% |
About WHOLE FOODS MARKET, GLUTEN FREE ALMOND SCONES
Whole Foods Market Gluten Free Almond Scones use rice flour, tapioca starch, and potato starch as the gluten-free base, with real butter, heavy cream, cage-free eggs, and almond meal for richness. An 85g serving delivers 447 calories, 25.88g fat, 47.06g carbs, 5.88g protein, and 1.2g fiber. The almond meal and almond emulsion give a clear almond flavor throughout. A gluten-free bakery option that does not sacrifice fat or calorie content in the process.
Ingredients
RICE FLOUR, RBGH-FREE BUTTER (CREAM), RBGH-FREE HEAVY CREAM (HEAVY CREAM; CONTAINS LESS THAN 1% SKIM MILK, CARRAGEENAN POLYSORBATED 80, MONO & DIGLYCERIDES), SUGAR, CAGE-FREE EGGS, TAPIOCA STARCH, POTATO STARCH, ALMOND MEAL, ALMONDS, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, ALMOND EMULSION, SALT.
Calorie Breakdown
At 447 calories per 100 grams, WHOLE FOODS MARKET, GLUTEN FREE ALMOND SCONES gets 5% of its calories from protein, 42% from carbohydrates, and 52% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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