Pinnacle, WHITE SANDWICH BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 98 MG | 8% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 557 MG | 24% |
Nutrition Highlights
- Good source of Sodium, Na (24% DV).
About WHITE SANDWICH BREAD
A gluten-free white sandwich bread from Udi's, made by Pinnacle Foods Group, using a tapioca starch and brown rice flour base with canola oil and dried egg white for structure and lift. Per 100g: 295 calories, 6.6g protein, 47.5g carbohydrates, and 8.2g fat with 1.6g fiber. Leavened with yeast and stabilized with a gum blend including xanthan gum, sodium alginate, guar gum, and locust bean gum. Sweetened with dried cane syrup and tapioca syrup. Contains eggs. Free from wheat, dairy, and soy. One of the more widely distributed gluten-free sandwich loaves in the US, found in mainstream grocery freezer sections. Best kept frozen and thawed per slice to maintain freshness and texture.
Ingredients
WATER, TAPIOCA STARCH, BROWN RICE FLOUR, CANOLA OIL, POTATO STARCH, DRIED EGG WHITE (EGG WHITE, CALCIUM SULFATE), DRIED CANE SYRUP, TAPIOCA MALTODEXTRIN, TAPIOCA SYRUP, MODIFIED FOOD STARCH, YEAST, GUM (XANTHAN GUM, SODIUM ALGINATE, GUAR GUM), SALT, LOCUST BEAN GUM, CULTURED BROWN RICE, BROWN RICE AND ENZYMES.
Dietary Information
Notable micronutrients in WHITE SANDWICH BREAD include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 295 calories per 100 grams, WHITE SANDWICH BREAD gets 9% of its calories from protein, 64% from carbohydrates, and 25% from fat. This is moderately high, similar to many cooked grains and dairy products.
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