WHITE ROSE, MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 667 MG | 51% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (51% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About WHITE ROSE, MOZZARELLA CHEESE
White Rose Mozzarella Cheese is made from pasteurized part skim milk, cheese cultures, vinegar, salt, and enzymes. A 30g serving provides 267 calories with 23.33g protein and 16.67g fat, and just 3.33g carbs. Part-skim mozzarella is a relatively high-protein, moderate-fat cheese. It shreds and melts well, making it useful for pizza, pasta bakes, and sandwiches.
Ingredients
PASTEURIZED PART SKIM MILK, CHEESE CULTURES, VINEGAR, SALT AND ENZYMES.
Dietary Information
WHITE ROSE, MOZZARELLA CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in WHITE ROSE, MOZZARELLA CHEESE include Calcium, Ca (51% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 267 calories per 100 grams, WHITE ROSE, MOZZARELLA CHEESE gets 35% of its calories from protein, 5% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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