Inter-Develop — WHEAT & GLUTEN FREE COOKIES, LEMON BURST
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 386 MG | 17% |
About WHEAT & GLUTEN FREE COOKIES, LEMON BURST
Wow Baking Company Lemon Burst Cookies are wheat-free and gluten-free soft-baked cookies made with brown rice, sweet rice, and tapioca flour, sweetened with cane sugar and flavored with lemon oil and citric acid. Per 100g: 456 kcal, 3.5g protein, 63.2g carbs, 21.1g fat, 1.8g fiber. Made with real butter and eggs; not dairy-free or egg-free. Leavened with baking soda and cream of tartar. Contains dairy and eggs. Stabilized with xanthan gum for a cohesive gluten-free texture. A bright, tangy lemon cookie from Inter-Develop under the Wow Baking brand. Serving size is 57g.
Ingredients
GLUTEN FREE FLOUR (BROWN RICE, SWEET RICE, TAPIOCA), CANE SUGAR, BUTTER (MILK), EGGS, CORN STARCH, POTATO STARCH, VANILLA, LEMON OIL, CREAM OF TARTAR, XANTHAN GUM, BAKING SODA, SALT, CITRIC ACID.
Calorie Breakdown
At 456 calories per 100 grams, WHEAT & GLUTEN FREE COOKIES, LEMON BURST gets 3% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Inter-Develop — WHEAT & GLUTEN FREE COOKIES, LEMON BURST
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