Wismettac Asian — WHEAT CAKE (MAPLE BREAD)
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.5 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 50 MG | 4% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 188 MG | 8% |
About WHEAT CAKE (MAPLE BREAD)
D-Plus Wheat Cake is a soft Japanese-style bread roll with a maple-flavored cream filling. An 80g serving provides 325 calories, 6.25g of protein, 40g of carbs, 12.5g of fat, and 1.2g of fiber. Common in Asian convenience stores, this style of enriched bread cake is a sweet, soft snack or quick breakfast item.
Ingredients
WHEAT FLOUR,MAPLE FLOUR PASTE (WATER, SUGAR GROUP[SUGAR,CORN SYRUP], VEGETABLE OIL [PALM OIL, RAPESEED OIL],CORN STARCH,MAPLE SYRUP, SKIM MILK POWDER,MILK PROTEIN,WHEAT FLOUR,EGG WHITE POWDER,EGG YOLK POWDER,AGAR,SALT,ALCOHOL, ARTIFICIAL FLAVOR, GELLAN GUM,CAROB BEAN GUM,CARAMEL [COLORING]), WATER,SUGAR,SHORTENING (PALM OIL), EGG, WHEY POWDER,MARGARINE (VEGETABLE OIL]PALM OIL, RAPESEED OIL,SOYBEAN OIL], WATER,ARTIFICIAL FLAVOR), HIGH FRUCTOSE CORN SYRUP,YEAST (RICE,WHEAT,CORN,APPLE, POTATO,ACEROLA,YEAST,LACTIC ACID),SALT.
Calorie Breakdown
At 325 calories per 100 grams, WHEAT CAKE (MAPLE BREAD) gets 8% of its calories from protein, 49% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
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