WESTERN FAMILY, BISCUITS, BUTTERMILK, BUTTERMILK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 18% | |
| Niacin | 2.8 MG | 17% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 860 MG | 37% |
Nutrition Highlights
- Very low in fat (2.3g per 100g).
- Good source of Sodium, Na (37% DV).
About WESTERN FAMILY, BISCUITS, BUTTERMILK, BUTTERMILK
Refrigerated buttermilk biscuit dough from Western Family Foods, made with enriched bleached wheat flour, water, corn syrup, dextrose, and beef tallow as the primary fat. Per 100g: 233 calories, 7g protein, 48.8g carbs, 2.3g fat, 2.3g fiber. Beef tallow (rather than the more common vegetable shortening) gives the fat component here; also contains modified wheat starch, soy flour, cottonseed oil, and TBHQ as a preservative. Contains wheat, soy; beef tallow makes this unsuitable for vegetarians. A pull-apart biscuit format requiring simple oven baking; the unusually high fiber may reflect corn flour contribution.
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, CORN SYRUP, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BEEF TALLOW, SALT, MODIFIED WHEAT STARCH, POTASSIUM CHLORIDE, ARTIFICIAL FLAVOR, WHITE CORN FLOUR,VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OILS), POTASSIUM SORBATE AND TBHQ AND CITRIC ACID (PRESERVATIVES), SOY FLOUR.
Dietary Information
WESTERN FAMILY, BISCUITS, BUTTERMILK, BUTTERMILK is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in WESTERN FAMILY, BISCUITS, BUTTERMILK, BUTTERMILK include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 233 calories per 100 grams, WESTERN FAMILY, BISCUITS, BUTTERMILK, BUTTERMILK gets 12% of its calories from protein, 84% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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