Terry's New Generation — WENDEL'S TRUE FOODS, CARROT CAKE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.2 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 37 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 407 MG | 18% |
About WENDEL'S TRUE FOODS, CARROT CAKE
Wendels True Foods Carrot Cake from Terry's New Generation Foods contains 370 calories, 3.7g of protein, and 48.15g of carbs per 54g serving, with 18.52g of fat and 1.9g of fiber. Made with organic carrots, organic raisins, organic walnuts, and cream cheese frosting, it is a gluten-free carrot cake using white rice and brown rice flours.
Ingredients
ICING SUGAR, PINEAPPLE, ORGANIC CANE SUGAR, ORGANIC CARROTS, WATER, PURE EXPELLER PRESSED CANOLA OIL, CREAM CHEESE (MILK, BACTERIAL CULTURE, SALT, CAROB BEAN GUM), WHITE RICE FLOUR, BUTTER, POTATO STARCH, SOY FLOUR, ORGANIC RAISINS, ORGANIC WALNUTS, CORN STARCH, ORGANIC BROWN RICE FLOUR, SEA SALT, BAKING POWDER, CHIA SEEDS, ORGANIC CINNAMON, SODIUM BICARBONATE, ORGANIC VANILLA
Calorie Breakdown
At 370 calories per 100 grams, WENDEL'S TRUE FOODS, CARROT CAKE gets 4% of its calories from protein, 52% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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