Danone US — WALLABY, ORGANIC GREEK LOWFAT YOGURT WITH BLUEBERRIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 100 MG | 8% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 57 MG | 2% |
Nutrition Highlights
- Low in calories with 93 kcal per 100g.
- Very low in fat (1.7g per 100g).
About WALLABY, ORGANIC GREEK LOWFAT YOGURT WITH BLUEBERRIES
Wallaby Organic Greek Lowfat Yogurt with Blueberries is a USDA-certified organic strained yogurt featuring a blueberry fruit layer paired with a thick, creamy Greek-style base. Per 100g, it delivers approximately 80 kcal, 8g protein, 11g carbohydrates, and 1.5g fat. The Greek straining process concentrates protein and provides a denser texture than conventional yogurt. Blueberries contribute anthocyanins and natural sweetness alongside added cane sugar. Live and active cultures present. Contains dairy; not appropriate for dairy-free diets. Wallaby emphasizes organic pasture-raised sourcing. Suitable for high-protein breakfast and snack applications, and for consumers prioritizing organic certification in dairy.
Ingredients
ALL NATURAL INGREDIENTS: STRAINED YOGURT: ORGANIC CULTURED PASTEURIZED NONFAT MILK AND CREAM., BLUEBERRY FRUIT PREPARATION: ORGANIC BLUEBERRIES, ORGANIC CANE SUGAR, NATURAL FLAVOR, ORGANIC LOCUST BEAN GUM, PECTIN, ORGANIC LEMON JUICE CONCENTRATE., LIVE AND ACTIVE PROBIOTIC CULTURES: L. ACIDOPHILUS, L. BULGARICUS, S. THERMOPHILUS, BIFIDUS.
Dietary Information
WALLABY, ORGANIC GREEK LOWFAT YOGURT WITH BLUEBERRIES is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 93 calories per 100 grams, WALLABY, ORGANIC GREEK LOWFAT YOGURT WITH BLUEBERRIES gets 34% of its calories from protein, 52% from carbohydrates, and 16% from fat. This is lower than most foods and comparable to fruits and vegetables.
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