Ahold — WAFER COOKIES, DUTCH CARAMEL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 259 MG | 11% |
About WAFER COOKIES, DUTCH CARAMEL
Dutch-style caramel wafer cookies from Ahold (stroopwafel-inspired), made with glucose syrup, wheat flour, butter, sugar, palm oil, treacle syrup, canola oil, soy flour, cinnamon, vanilla pods, eggs, and lactic acid, leavened with sodium acid pyrophosphate and baking soda. Per 100g: 483 calories, 62.1g carbohydrates, 3.5g protein, 20.7g fat, and 0.9g fiber. Contains wheat, egg, dairy (butter), and soy. The treacle syrup and cinnamon create a warm, molasses-tinged caramel filling; the wafer shells are thin and crisp. Traditionally placed over a warm beverage cup to soften the filling before eating.
Ingredients
GLUCOSE SYRUP, WHEAT FLOUR, BUTTER (CREAM), SUGAR, PALM OIL, TREACLE SYRUP, CANOLA OIL, SOY FLOUR, SALT, SOY LECITHIN, SODIUM ACID PYROPHOSPHATE, BAKING SODA, CINNAMON, VANILLA PODS, EGGS, MONO- AND DIGLYCERIDES, CITRIC ACID.
Calorie Breakdown
At 483 calories per 100 grams, WAFER COOKIES, DUTCH CARAMEL gets 3% of its calories from protein, 51% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Ahold — WAFER COOKIES, DUTCH CARAMEL
See how Ahold — WAFER COOKIES, DUTCH CARAMEL compares to other foods in terms of nutrition:
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