Maya Kaimal — VINDALOO INDIAN SIMMER SAUCE, SPICY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.5 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 19 MG | 1% | |
| Iron, Fe | 1.0 MG | 6% | |
| Sodium, Na | 538 MG | 23% |
Nutrition Highlights
- Low in calories with 85 kcal per 100g.
- Good source of Sodium, Na (23% DV).
About VINDALOO INDIAN SIMMER SAUCE, SPICY
Maya Kaimal Vindaloo Indian Simmer Sauce provides 85 calories, 1.89g protein, 7.55g carbs, 5.66g fat, and 1.9g fiber per 106g serving. Built with tomato paste, coconut cream, ginger, garlic, green chili, and a blend of traditional spices including turmeric, it is a complex, spicy cooking sauce for meats and vegetables.
Ingredients
WATER, ONION, TOMATO PASTE (FRESH VINE-RIPENED TOMATOES), COCONUT CREAM (COCONUT CREAM, WATER, XANTHAN GUM), SAFFLOWER OIL, SPICES (INCLUDING TURMERIC), RICE VINEGAR, GINGER, SEA SALT, GARLIC, GREEN CHILI, CULTURED DEXTROSE, TAMARIND FRUIT, BROWN MUSTARD SEED.
Dietary Information
Notable micronutrients in VINDALOO INDIAN SIMMER SAUCE, SPICY include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 85 calories per 100 grams, VINDALOO INDIAN SIMMER SAUCE, SPICY gets 9% of its calories from protein, 36% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.
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