Chincoteague Seafood — PREMIUM WHITE CLAM SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 3 MG | 17% | |
| Sodium, Na | 408 MG | 18% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
About PREMIUM WHITE CLAM SAUCE
Chincoteague Premium White Clam Sauce is made with sea clams and sea clam juice, soybean oil, olive oil, Romano cheese, parsley, garlic, butter, onions, and lemon concentrate, thickened with modified food starch and potato starch. Each 120ml serving provides 100 calories, 3.3g protein, 7.5g carbs, and 6.7g fat. It serves as a ready-to-use pasta sauce for linguine alle vongole, and the combination of clam juice, Romano, butter, and lemon hits the core flavor profile of the dish without requiring fresh shellfish.
Ingredients
SEA CLAMS AND SEA CLAM JUICE, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, OLIVE OIL, POTATO STARCH, MALTODEXTRIN, SALT, SUGAR, ROMANO CHEESE (MADE FROM COW'S MILK), PARSLEY, GARLIC CALCIUM ENHANCED WHEY, BUTTER, ONIONS, NATURAL FLAVORINGS, SPICES, NATURAL FLAVOR ENHANCER (HYDROLYZED CORN GLUTEN, WHEAT PROTEIN, SOY PROTEIN, AND AUTOLYZED YEAST), AND LEMON CONCENTRATE.
Calorie Breakdown
At 100 calories per 100 grams, PREMIUM WHITE CLAM SAUCE gets 13% of its calories from protein, 30% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.
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