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Jayden, VIETNAMESE LEMONGRASS CHICKEN STIR-FRY SAUCE, MILD
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.9 MG | 2% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 32 MG | 2% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 889 MG | 39% |
Nutrition Highlights
- Low in calories with 63 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (39% DV).
About VIETNAMESE LEMONGRASS CHICKEN STIR-FRY SAUCE, MILD
Passage Foods Vietnamese Lemongrass Chicken Stir-Fry Sauce is a mild, lemongrass-forward Asian-style sauce. Per 100g: 63 kcal, 0g protein, 14.3g carbs, 0g fat, 0g fiber. Sweetened with brown sugar and lime juice, thickened with corn starch, and flavored with garlic, ginger, and herbs. Contains fish sauce made from anchovies and natural flavor derived from soybeans. Not suitable for pescatarian-free, soy-free, or vegan diets.
Ingredients
WATER, BROWN SUGAR, ONIONS, LIME JUICE, CORN STARCH, GARLIC, LEMONGRASS, SALT, GINGER, HERBS AND SPICES, NATURAL FLAVORS (SOYBEANS), FISH SAUCE (ANCHOVIES), CITRIC ACID, XANTHAN GUM, VEGETABLE COLORS (TURMERIC, PAPRIKA).
Dietary Information
VIETNAMESE LEMONGRASS CHICKEN STIR-FRY SAUCE, MILD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in VIETNAMESE LEMONGRASS CHICKEN STIR-FRY SAUCE, MILD include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 63 calories per 100 grams, VIETNAMESE LEMONGRASS CHICKEN STIR-FRY SAUCE, MILD gets 0% of its calories from protein, 91% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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