B&G — RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.5 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 42 MG | 3% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 771 MG | 34% |
Nutrition Highlights
- Low in calories with 52 kcal per 100g.
- Very low in fat (2.1g per 100g).
- Good source of Sodium, Na (34% DV).
About RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA
Ortega Red Chile Enchilada Sauce contains 52 calories, 2.1g protein, 6.3g carbs, 2.1g fat, and 2.1g fiber per 48g serving. Tomato, green pepper, red bell pepper, apple cider vinegar, paprika, garlic, and chipotle pepper form a tangy, moderately spicy sauce. Pour over rolled enchiladas and bake, or use as a base for braised chicken or beef.
Ingredients
INGREDIENTS: WATER, TOMATO, GREEN PEPPER, APPLE CIDER VINEGAR, TOMATO PASTE, CANOLA OIL, SALT, RED BELL PEPPER, PAPRIKA (COLOR), GARLIC PUREE (GARLIC, DISTILLED VINEGAR), SUGAR, SPICES, DRIED ONION, RED JALAPENO PEPPER, CHILE PEPPER, XANTHAN GUM, DRIED GARLIC, CHIPOTLE PEPPER.
Dietary Information
RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 52 calories per 100 grams, RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA gets 16% of its calories from protein, 48% from carbohydrates, and 36% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare B&G — RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA
See how B&G — RED CHILE ENCHILADA SAUCE, RED CHILE ENCHILADA compares to other foods in terms of nutrition:
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