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Vermont Creamery, VERMENT CREAMERY, EUROPEAN STYLE SEA SALT CRYSTALS CULTURED BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 393 MG | 17% |
About VERMENT CREAMERY, EUROPEAN STYLE SEA SALT CRYSTALS CULTURED BUTTER
Vermont Creamery European Style Sea Salt Crystals Cultured Butter is made from pasteurized cow's cream, sea salt, regular salt, and live cultures. Per 100g it provides 786 calories and 85.71g fat, with zero protein or carbohydrates. The cultured process gives a slightly tangy, complex flavor compared to standard sweet cream butter, and the sea salt crystals provide small bursts of salinity. High in fat and calories, it is typically used as a finishing butter on bread, vegetables, or steaks.
Ingredients
PASTEURIZED COWS CREAM (MILK), SEA SALT, SALT, CULTURES.
Dietary Information
VERMENT CREAMERY, EUROPEAN STYLE SEA SALT CRYSTALS CULTURED BUTTER is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 786 calories per 100 grams, VERMENT CREAMERY, EUROPEAN STYLE SEA SALT CRYSTALS CULTURED BUTTER gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Vermont Creamery, VERMENT CREAMERY, EUROPEAN STYLE SEA SALT CRYSTALS CULTURED BUTTER
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