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5th & Lenora, VEGGIE RUB

167 Calories
0g Protein
33.3g Carbs
0g Fat
33.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 167
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 13,000mg 565%
Total Carbohydrate 33.3g 12%
Dietary Fiber 33.3g 119%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 667mg 51%
Iron 12mg 67%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 33.3g 100%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 40 MG 44%

Minerals

Nutrient Amount % DV
Calcium, Ca 667 MG 51%
Iron, Fe 12 MG 67%
Sodium, Na 13,000 MG 565%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • High in dietary fiber (33.3g per 100g), supporting digestive health.
  • Rich source of Calcium, Ca (51% of Daily Value per 100g).
  • Rich source of Iron, Fe (67% of Daily Value per 100g).
  • Rich source of Sodium, Na (565% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (44% DV).

About VEGGIE RUB

A herb and spice dry veggie rub from RUB WITH LOVE by 5th & Lenora, Inc. The blend combines kosher salt with dried onion, fennel seed, coriander, red pepper, lemon peel powder, granulated garlic, black pepper, mustard powder, and marjoram. Per 100g it provides 167 calories, 33.3g carbs, and no protein or fat, with a striking 33.3g fiber content from the concentrated dried herbs and seeds. Portion sizes are typically 3g, making per-serving fiber and calorie contribution minimal. Designed for coating vegetables, root crops, and squash before roasting or grilling. No artificial flavors, preservatives, or fillers. Gluten-free and vegan. The fennel and lemon peel give it a bright Mediterranean character.

Ingredients

KOSHER SALT, DRIED ONION, FENNEL SEED, CORIANDER, RED PEPPER, LEMON PEEL POWDER, GRANULATED GARLIC, BLACK PEPPER, MUSTARD POWDER, MARJORAM.

Dietary Information

VEGGIE RUB is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGGIE RUB include Sodium, Na (565% DV) , Iron, Fe (67% DV) , Calcium, Ca (51% DV) , and Vitamin C, total ascorbic acid (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 167 calories per 100 grams, VEGGIE RUB gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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