Ahold, VEGETARIAN BAKED BEANS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 46 MG | 4% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 369 MG | 16% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (4.6g per 100g).
About VEGETARIAN BAKED BEANS
Vegetarian baked beans from Ahold, the retailer's store brand. Made from prepared navy or pinto beans in a sauce of water, brown sugar, sugar, tomato paste, salt, vinegar, modified cornstarch, onion powder, and spices with natural flavors. Per 100g, they provide 100 calories, 4.62g protein, 19.23g carbohydrates, and 4.6g fiber, with no fat. No meat or lard is used, making them suitable for vegetarians. A classic American baked bean format with a sweet-tangy tomato sauce. High in plant-based fiber and protein. A pantry staple for side dishes at barbecues, camping meals, and quick weeknight dinners. Heat from the can or microwave.
Ingredients
PREPARED BEANS, WATER, BROWN SUGAR, SUGAR, TOMATO PASTE, SALT, VINEGAR, MODIFIED CORNSTARCH, ONION POWDER, SPICE, NATURAL FLAVORS.
Dietary Information
VEGETARIAN BAKED BEANS is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 100 calories per 100 grams, VEGETARIAN BAKED BEANS gets 18% of its calories from protein, 77% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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