Southeastern Mills, VEGETABLE ORGANIC BASE, VEGETABLE

Nutrition Highlights

• Low in calories with 83 kcal per 100g.
• Very low in fat (0g per 100g).
• Rich source of Sodium, Na (507% of Daily Value per 100g).

About VEGETABLE ORGANIC BASE, VEGETABLE

An organic vegetable soup base from Better Than Bouillon, made by Southeastern Mills, using concentrated organic vegetable and vegetable juice (carrots, celery, onion, tomato) as the primary flavor base. Also includes organic soy sauce, cane sugar, yeast extract, potato starch, and organic onion and garlic powder. Per 100g: 83 calories, 0g protein, 16.7g carbohydrates, and 0g fat. Fat-free and certified organic. Used in small quantities (approximately 6g per serving) to flavor soups, sauces, and grains. Contains soy and wheat from the soy sauce component. The paste format dissolves readily in hot liquid. A vegetarian and vegan-friendly alternative to chicken or beef bouillon, providing a savory umami-forward stock base without animal products.

Ingredients

VEGETABLES* AND VEGETABLE JUICE CONCENTRATE* [ CARROTS*, CELERY*, ONION*, TOMATO*], SALT, SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL*), CANE SUGAR*, MALTODEXTRIN*, YEAST EXTRACT, POTATO STARCH*, ONION POWDER*, GARLIC POWDER*, SPICE*.

Dietary Information

VEGETABLE ORGANIC BASE, VEGETABLE is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGETABLE ORGANIC BASE, VEGETABLE include Sodium, Na (507% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 83 calories per 100 grams, VEGETABLE ORGANIC BASE, VEGETABLE gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Southeastern Mills, VEGETABLE ORGANIC BASE, VEGETABLE

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