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VEGETABLE BOUILLON WITH SEA SALT

381 Calories
19.1g Protein
0g Carbs
28.6g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 381
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 19.1g 95%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 20,000mg 870%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 19.1g 38%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.1g 40%
Carbs 0g 0%
Fat 28.6g 60%

Minerals

Nutrient Amount % DV
Sodium, Na 20,000 MG 870%

Nutrition Highlights

  • Good source of protein with 19.1g per 100g.
  • Rich source of Sodium, Na (870% of Daily Value per 100g).

About VEGETABLE BOUILLON WITH SEA SALT

VEGETABLE BOUILLON WITH SEA SALT is a calorie-dense food with 381 calories per 100-gram serving. Its primary macronutrient source is fat, providing 19.1g of protein, 0g of carbohydrates, and 28.6g of fat. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.

Ingredients

SEA SALT 49%, ORGANIC NON-HYDROGENATED PALM OIL, YEAST EXTRACT, ORGANIC ONIONS 1.6%, ORGANIC CARROTS 1.3%, ORGANIC CELERY 0.9%, ORGANIC MACE, ORGANIC PARSLEY, ORGANIC TURMERIC.

Dietary Information

VEGETABLE BOUILLON WITH SEA SALT is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in VEGETABLE BOUILLON WITH SEA SALT include Sodium, Na (870% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 381 calories per 100 grams, VEGETABLE BOUILLON WITH SEA SALT gets 20% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare VEGETABLE BOUILLON WITH SEA SALT

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