Southeastern Mills, VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 8,333 MG | 362% |
Nutrition Highlights
- Good source of protein with 16.7g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (362% of Daily Value per 100g).
About VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE
Better Than Bouillon Vegetable Base with 26% less sodium is a concentrated paste made from vegetable and vegetable juice concentrates including carrots, celery, onion, and tomato, plus yeast extract and malted barley. It provides 250 calories and 16.67g of protein per 100g when measured as a concentrate, used in small amounts to flavor soups, gravies, and rice dishes.
Ingredients
VEGETABLES AND VEGETABLE JUICE CONCENTRATE (CARROTS, CELERY, ONION, TOMATO), YEAST EXTRACT, SALT, ORGANIC CANE SUGAR, MALTODEXTRIN (FROM CORN), CANOLA OIL, MALTED BARLEY EXTRACT (GLUTEN), ONION POWDER, DRIED POTATO, GARLIC POWDER, NATURAL FLAVOR.
Dietary Information
VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE include Sodium, Na (362% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, VEGETABLE BASE, 26% LESS SODIUM THAN OUR REGULAR VEGETABLE BASE gets 27% of its calories from protein, 53% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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