Bimbo Bakeries — VANILLA MINI MUFFINS, VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 1.0 MG | 6% | |
| Folate, total | 50 UG | 13% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 216 MG | 17% | |
| Iron, Fe | 1.4 MG | 8% | |
| Potassium, K | 56 MG | 1% | |
| Sodium, Na | 296 MG | 13% | |
| Zinc, Zn | 1.3 MG | 12% |
About VANILLA MINI MUFFINS, VANILLA
Bimbo Vanilla Mini Muffins are small, individually portioned cakes made with wheat flour, eggs, cottonseed oil, and a fair amount of sugar and corn syrup. The texture is soft and moist thanks to glycerin and emulsifiers, but the ingredient list also includes artificial flavors, modified food starch, and chemical leavening. These are a sweet snack rather than a proper breakfast item, dense in calories relative to their modest size, and low in protein and fiber.
Ingredients
WHEAT FLOUR, EGGS, SUGAR, COTTONSEED OIL, XANTHAN GUM, GLYCERIN, WATER, CORN SYRUP, VEGETABLE SHORTENING (PALM AND/OR FRACTIONATED PALM OIL), FOOD STARCH-MODIFIED (CORN), LEAVENING (BAKING SODA, ALUMINUM SODIUM SULFATE, CALCIUM SULFATE, SODIUM CARBONATE), MONO & DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, SALT, PRESERVATIVES (SODIUM PROPIONATE, SORBIC ACID), ARTIFICIAL FLAVOR, SOY LECITHIN, ENRICHMENT (THIAMIN MONONITRATE, RIBOFLAVIN, NIACIN, FOLIC ACID, REDUCED IRON, ZINC OXIDE).
Calorie Breakdown
At 424 calories per 100 grams, VANILLA MINI MUFFINS, VANILLA gets 5% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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