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Glencourt, VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT, VANILLA BEAN

Other Frozen Desserts Glencourt Inc. Branded

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165 Calories
1.7g Protein
20.9g Carbs
8.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 1.7g 6%
Carbs 20.9g 67%
Fat 8.7g 27%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 165
% Daily Value*
Total Fat 8.7g 11%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 70mg 3%
Total Carbohydrate 20.9g 8%
Dietary Fiber 0g 0%
Total Sugars 12.2g
Protein 1.7g 3%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 0.9mg 5%
Potassium 52mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 0.9 MG 5%
Potassium, K 52 MG 1%
Sodium, Na 70 MG 3%

About VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT, VANILLA BEAN

Open Nature Vanilla Bean Plant Based Cashew Non-Dairy Frozen Dessert provides 165 calories per 115g serving, with 8.7g fat, 20.9g carbohydrates, and 1.7g protein. No fiber. Made from cashew paste and tapioca syrup with sunflower oil, rice flour, and potato starch. Ground vanilla beans and natural flavor provide the vanilla character. Stabilized with locust bean gum and guar gum. A dairy-free frozen dessert without any listed artificial ingredients.

Ingredients

CASHEW PASTE, SUGAR, TAPIOCA SYRUP, SUNFLOWER OIL, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, RICE FLOUR, POTATO STARCH, SUNFLOWER LECITHIN, LOCUST BEAN GUM, GUAR GUM, SALT, GROUND VANILLA BEANS.

Calorie Breakdown

At 165 calories per 100 grams, VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT, VANILLA BEAN gets 4% of its calories from protein, 51% from carbohydrates, and 47% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Glencourt, VANILLA BEAN FLAVORED PLANT BASED CASHEW NON-DAIRY FROZEN DESSERT, VANILLA BEAN

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