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Hostess — VALENTINE CHOCOLATE CAKE WITH CREAMY FILLING, VALENTINE

Cakes, Cupcakes, Snack Cakes Hostess Brands, LLC Branded
909 Calories
3.0g Protein
57.6g Carbs
21.2g Fat
3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 909
% Daily Value*
Total Fat 21.2g 27%
Saturated Fat 15.2g 76%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 273mg 12%
Total Carbohydrate 57.6g 21%
Dietary Fiber 3g 11%
Total Sugars 45.5g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 4%
Carbs 57.6g 70%
Fat 21.2g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.8 MG 10%
Potassium, K 0 MG 0%
Sodium, Na 273 MG 12%

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SWEET P'S BAKE SHOP — GLAZED RAISED DONUTS, GLAZED 368 5.3g 47.4g 17.5g CHARLOTTE'S — CARROT CAKE WITH CREAM CHEESE FROSTING, CARROT 380 2.5g 49.4g 19.0g BETTER BITES — MINI-CUPCAKES, LIL' MO 357 3.6g 57.1g 14.3g GRAZE — MOCHA WALNUT CAKE REAL COFFEE BEANS, MOCHA WALNUT 543 8.6g 40g 37.1g BETTER BROWNIE 354 2.2g 32.6g 13.0g THINKTHIN — PROTEIN CAKES, BIRTHDAY CAKE 405 28.6g 45.2g 11.9g

Nutrition Highlights

  • Good source of dietary fiber (3g per 100g).

About VALENTINE CHOCOLATE CAKE WITH CREAMY FILLING, VALENTINE

This Valentine's Day themed chocolate cake is a sweet treat featuring a creamy filling. Classified as a snack cake, it is high in calories, carbohydrates, and fat, primarily due to its sugar and palm kernel oil content. With approximately 909 calories per 100g, and relatively low protein, this product should be considered an occasional indulgence. Due to its high sugar and fat content, moderation is key, and it should not be a staple in a balanced diet focused on whole, unprocessed foods. Consuming this snack cake should be balanced with nutrient-dense options to meet daily nutritional needs.

Ingredients

SUGAR, WATER, PALM KERNEL OIL, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA PROCESSED WITH ALKALI, TALLOW, PALM OIL, CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, GLYCERIN, SOYBEAN OIL, EGG, HYDROGENATED TALLOW, EGG WHITE, NATURAL AND ARTIFICIAL FLAVORS, BAKING SODA, MONO AND DIGLYCERIDES, WHEY, SALT, DEFATTED SOY FLOUR, SOY LECITHIN, DEXTROSE, SODIUM ACID PYROPHOSPHATE, SORBIC ACID AND NATAMYCIN (TO RETAIN FRESHNESS), COTTONSEED OIL, ENZYMES, CELLULOSE GUM, SODIUM ALUMINUM PHOSPHATE, GUAR GUM, POLYSORBATE 60, GLUCOSE, MONOCALCIUM PHOSPHATE, SOY PROTEIN, TITANIUM DIOXIDE (COLOR), ACACIA GUM, FUMARIC ACID, CALCIUM CASEINATE, SOY PROTEIN ISOLATE, SODIUM CASEINATE, RED 40, RED 3.

Calorie Breakdown

At 909 calories per 100 grams, VALENTINE CHOCOLATE CAKE WITH CREAMY FILLING, VALENTINE gets 1% of its calories from protein, 25% from carbohydrates, and 21% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Hostess — VALENTINE CHOCOLATE CAKE WITH CREAMY FILLING, VALENTINE

See how Hostess — VALENTINE CHOCOLATE CAKE WITH CREAMY FILLING, VALENTINE compares to other foods in terms of nutrition:

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