Flying Cow Productions, VACHON, ORIGINAL BROWNIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 381 MG | 17% |
About VACHON, ORIGINAL BROWNIES
Vachon Original Brownies from Flying Cow Productions contain 452 calories, 4.76g of protein, and 66.67g of carbs per 42g serving, with 19.05g of fat and 2.4g of fiber from cocoa. Made with sugar, corn syrup, vegetable oil shortening, enriched bleached flour, eggs, and alkalized cocoa, they are a soft, individually wrapped brownie snack.
Ingredients
SUGAR, CORN SYRUP, VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: HYDROGENATED PALM KERNEL OIL, PALM, PALM KERNEL, CANOLA AND SOYBEAN OILS, BHA, BHT), ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, COCOA, EGGS, INVERT SUGAR, EGG YOLKS, WATER, SALT, COCOA PROCESSED WITH ALKALI, GLYCERIN, MODIFIED STARCHES (WHEAT, CORN), EMULSIFIERS (SORBITAN MONOSTEARATE, SOY LECITHIN, POLYSORBATE 60, MONO AND DIGLYCERIDES), LEAVENINGS (BAKING SODA, SODIUM ALUMINUM PHOSPHATE AND/OR SULFATE, CORN STARCH, SODIUM AND/OR CALCIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, POTASSIUM BICARBONATE), PROPYLENE GLYCOL, SKIM MILK, SODIUM CARBOXYMETHYLCELLULOSE, NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), SOY PROTEIN, PEANUTS, GUMS (XANTHAN, GUAR), COCOA BUTTER, CORN STARCH, COLORS (RED 40, RED 3, YELLOW 5, YELLOW 6, BLUE 1, CARAMEL, TITANIUM DIOXIDE), SODIUM BISULFATE.
Calorie Breakdown
At 452 calories per 100 grams, VACHON, ORIGINAL BROWNIES gets 4% of its calories from protein, 59% from carbohydrates, and 38% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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