CHERRY PIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 98 MG | 2% | |
| Sodium, Na | 148 MG | 6% |
About CHERRY PIE
CHERRY PIE is a calorie-dense food with 295 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 37.7g of carbohydrates, and 14.8g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.
Ingredients
CHERRIES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE SHORTENING (CONTAINS ONE OR MORE OF THE FOLLOWING: PALM OIL, SOYBEAN OIL, CANOLA OIL), FOOD STARCH-MODIFIED, RICE SYRUP AND GRAPE JUICE CONCENTRATE, SALT, DEXTROSE, POTASSIUM SORBATE (PRESERVATIVE), TAPIOCA DEXTRIN, SODIUM PROPIONATE (PRESERVATIVE).
Calorie Breakdown
At 295 calories per 100 grams, CHERRY PIE gets 2% of its calories from protein, 51% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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