Columbus Manufacturing, UNCURED GENOA SALAME
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 85.7 MG | 95% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,536 MG | 67% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (67% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (95% of Daily Value per 100g).
About UNCURED GENOA SALAME
Columbus Craft Meats uncured Genoa salame delivers 321 kcal per 28g with 25g protein and 25g fat, 3.6g carbs. Made from pork, salt, sugar, wine, spices, cultured celery juice powder as a natural curing agent, garlic, and lactic acid starter culture. No added nitrates; a traditional-style dry-cured salami with wine and garlic notes.
Ingredients
PORK, SALT, SUGAR, WINE, SPICES, CULTURED CELERY JUICE POWDER, NATURAL FLAVOR, GARLIC POWDER, LACTIC ACID STARTER CULTURE, NONFAT DRY MILK.
Dietary Information
UNCURED GENOA SALAME is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in UNCURED GENOA SALAME include Vitamin C, total ascorbic acid (95% DV) , and Sodium, Na (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, UNCURED GENOA SALAME gets 31% of its calories from protein, 4% from carbohydrates, and 70% from fat. This is moderately high, similar to many cooked grains and dairy products.
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