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EPIC, UNCURED BACON BAR

349 Calories
18.6g Protein
16.3g Carbs
23.3g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 349
% Daily Value*
Total Fat 23.3g 30%
Saturated Fat 9.3g 47%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 1,372mg 60%
Total Carbohydrate 16.3g 6%
Dietary Fiber 2.3g 8%
Total Sugars 11.6g
Protein 18.6g 37%
Vitamin D 0mcg 0%
Calcium 233mg 18%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 18.6g 32%
Carbs 16.3g 28%
Fat 23.3g 40%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 233 MG 18%
Iron, Fe 0 MG 0%
Sodium, Na 1,372 MG 60%

Nutrition Highlights

  • Good source of protein with 18.6g per 100g.
  • Rich source of Sodium, Na (60% of Daily Value per 100g).

About UNCURED BACON BAR

EPIC Uncured Bacon Bar is a meat-based snack bar made from uncured bacon and natural pork, sweetened with maple sugar and seasoned with sea salt, lactic acid, and celery powder. Per 100 g it delivers 349 kcal, 19 g protein, 16 g carbohydrates, and 23 g fat, with 2.3 g of dietary fiber. No synthetic nitrites or nitrates are added; the celery powder provides naturally occurring nitrates. Lactic acid contributes to preservation. A protein-rich, whole-food-leaning bar that fits paleo and low-carb dietary patterns. The maple sugar adds a mild sweetness that complements the savory bacon and pork base.

Ingredients

UNCURED BACON - NO NITRITES OR NITRATES ADDED* (PORK, WATER, SEA SALT, VINEGAR, CELERY POWDER), NATURAL** PORK, MAPLE SUGAR, LACTIC ACID***, SEA SALT, CELERY POWDER

Dietary Information

Notable micronutrients in UNCURED BACON BAR include Sodium, Na (60% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 349 calories per 100 grams, UNCURED BACON BAR gets 21% of its calories from protein, 19% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

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