Tyson Fully Cooked Whole Grain Breaded Hot 'N Spicy MWWM Chicken Tenders, 2.05 oz.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 727 MG | 15% | |
| Sodium, Na | 320 MG | 14% |
Nutrition Highlights
- Good source of protein with 17.5g per 100g.
About Tyson Fully Cooked Whole Grain Breaded Hot 'N Spicy MWWM Chicken Tenders, 2.05 oz.
Tyson Fully Cooked Whole Grain Breaded Hot 'N Spicy MWWM Chicken Tenders, 2.05 oz. is a moderate-calorie food with 193 calories per 100-gram serving. Its primary macronutrient source is fat, providing 17.5g of protein, 7.6g of carbohydrates, and 10.3g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.
Ingredients
Boneless, skinless portioned chicken breast tenders with rib meat, water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of the following: brown sugar, canola oil, carrot powder, citric acid, extractives of paprika, garlic powder, isolated soy protein, leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), maltodextrin, modified corn starch, natural flavors, onion powder, salt, sea salt blend (potassium chloride, sea salt), sodium phosphates, spices (including celery seed), starter distillate, sugar, vegetable stock (onion, celery, carrot), vinegar, yeast extract. Breading set in vegetable oil.
Calorie Breakdown
At 193 calories per 100 grams, Tyson Fully Cooked Whole Grain Breaded Hot 'N Spicy MWWM Chicken Tenders, 2.05 oz. gets 36% of its calories from protein, 16% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.
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