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Red Gold, Tuttorosso Traditional Pasta Sauce 24oz
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 297 MG | 6% | |
| Sodium, Na | 375 MG | 16% |
Nutrition Highlights
- Low in calories with 55 kcal per 100g.
- Very low in fat (1.2g per 100g).
About Tuttorosso Traditional Pasta Sauce 24oz
Tuttorosso Traditional Pasta Sauce is a jarred Italian-style tomato sauce made from tomato puree, diced tomatoes, sugar, vegetable oil from cottonseed, canola, or soybean, dehydrated garlic, onion powder, basil, oregano, citric acid, and dehydrated parsley. Per 100 g it provides 55 calories, 1.6 g protein, 9.4 g carbohydrates, 1.2 g fat, and 1.6 g fiber. The Tuttorosso brand, part of Red Gold, uses vine-ripened tomatoes and positions itself as a premium Italian-style sauce. A small amount of added sugar balances the natural acidity of the tomatoes. Contains soy. A ready-to-use sauce suitable for pasta, baked dishes, and pizza. Compatible with vegan and gluten-free dietary patterns.
Ingredients
Tomato Puree (Water, Tomato Paste), Diced Tomatoes in Tomato Juice, Sugar, Vegetable Oil (Cottonseed and/or Canola and/or Soybean), Contains Less Than 1% Of: Salt, Dehydrated Garlic, Onion Powder, Spices (Basil, Oregano, Spice), Citric Acid, Dehydrated Parsley
Dietary Information
Tuttorosso Traditional Pasta Sauce 24oz is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 55 calories per 100 grams, Tuttorosso Traditional Pasta Sauce 24oz gets 11% of its calories from protein, 68% from carbohydrates, and 19% from fat. This is lower than most foods and comparable to fruits and vegetables.
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