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Know what is on your plate.

Labree's Bakery, TRIPLE LAYER CARROT CAKE, CREAM CHEESE ICING

Cakes, Cupcakes, Snack Cakes Labree's Bakery Inc Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

402 Calories
3.3g Protein
50g Carbs
21.7g Fat
1.1g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.3g 4%
Carbs 50g 67%
Fat 21.7g 29%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 402
% Daily Value*
Total Fat 21.7g 28%
Saturated Fat 8.7g 44%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 250mg 11%
Total Carbohydrate 50g 18%
Dietary Fiber 1.1g 4%
Total Sugars 34.8g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 22mg 2%
Iron 2.0mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 2.0 MG 11%
Sodium, Na 250 MG 11%

About TRIPLE LAYER CARROT CAKE, CREAM CHEESE ICING

Labree's Bakery Triple Layer Carrot Cake with Cream Cheese Icing delivers 402 calories per 92g serving with 50g of carbs, 21.74g of fat, and 3.26g of protein. Made with carrots, walnuts, pineapple juice, and cinnamon in enriched wheat flour with a cream cheese-flavored icing, it is a calorie-dense layered cake typical of classic carrot cake preparations.

Ingredients

BLEACHED ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGGS, CARROTS, WATER, DEXTROSE, SOYBEAN OIL, PINEAPPLE JUICE, WALNUTS, FOOD STARCH-MODIFIED, WHEY, WHEAT GLUTEN, CORN SYRUP, CORN STARCH, SALT, BAKING POWDER (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CARAMEL COLOR, SODIUM ALUMINUM PHOSPHATE, CINNAMON, SODIUM BICARBONATE, SORBITAN MONO-STEARATE, POLYSORBATE 60, NATURAL AND ARTIFICIAL VANILLA FLAVOR, CREAM CHEESE FLAVOR (CREAM, BUTTEROIL, PROPYLENE GLYCOL, NATURAL FLAVOR, SALT, LACTIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CULTURES, ENZYMES), GUAR GUM, OLEYL LACTYLIC ACID, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SODIUM PROPIONATE (PRESERVATIVES), YELLOW 5, GUM ARABIC, CITRIC ACID, XANTHAN GUM, PHOSPHORIC ACID

Calorie Breakdown

At 402 calories per 100 grams, TRIPLE LAYER CARROT CAKE, CREAM CHEESE ICING gets 3% of its calories from protein, 50% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Labree's Bakery, TRIPLE LAYER CARROT CAKE, CREAM CHEESE ICING

See how Labree's Bakery, TRIPLE LAYER CARROT CAKE, CREAM CHEESE ICING compares to other foods in terms of nutrition:

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