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CARAMEL NUT DANISH COFFEE CAKE, CARAMEL NUT DANISH

Cakes, Cupcakes, Snack Cakes Kingston Marketing Co Branded
353 Calories
5.9g Protein
47.1g Carbs
15.7g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 353
% Daily Value*
Total Fat 15.7g 20%
Saturated Fat 6.9g 34%
Trans Fat 0g
Cholesterol 29mg 10%
Sodium 412mg 18%
Total Carbohydrate 47.1g 17%
Dietary Fiber 2g 7%
Total Sugars 23.5g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 39mg 3%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 9%
Carbs 47.1g 69%
Fat 15.7g 22%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 39 MG 3%
Iron, Fe 2.1 MG 12%
Sodium, Na 412 MG 18%

Related Foods in Cakes, Cupcakes, Snack Cakes

Food Calories Protein Carbs Fat
PUMPKIN PIE 265 3.5g 40.7g 10.6g PECAN PIE 416 4.4g 54.9g 20.4g BROWNIE BITES 447 2.6g 55.3g 26.3g APPLE CARAMEL CRUNCH CAKE 364 3.6g 49.1g 18.2g PROTEIN CAKE BITES, FRUITY CEREAL 381 31.8g 39.7g 12.7g HARVEST CAKE BITES, PUMPKIN, CHOCOLATE, CARROT 435 0g 56.5g 26.1g

About CARAMEL NUT DANISH COFFEE CAKE, CARAMEL NUT DANISH

CARAMEL NUT DANISH COFFEE CAKE, CARAMEL NUT DANISH is a calorie-dense food with 353 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.9g of protein, 47.1g of carbohydrates, and 15.7g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), MARGARINE [PALM OIL, SOYBEAN OIL, WATER, SALT, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE AND CITRIC ACID (PRESERVATIVES), ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED], WATER, SUGAR, WHOLE EGGS, CORNSTARCH, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, [WATER AND MONOGLYCERIDES WITH PROPIONIC ACID AND PHOSPHORIC ACID (ADDED AS PRESERVATIVES)]. CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WALNUTS, CARAMEL SAUCE [CORN SYRUP, SUGAR, BROWN SUGAR, SKIM MILK, PALM OIL, BUTTER, CORNSTARCH, SALT, MONO AND DIGLYCERIDES, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), SOY LECITHIN, CARAMEL COLOR, XANTHAN GUM, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, NATURAL FLAVOR], YEAST, EGG WHITES, SALT, PALM OIL WITH SOYA LECITHIN, FOOD STARCH-MODIFIED, TAPIOCA DEXTRIN, SODIUM STEAROYL LACTYLATE, SOYBEAN OIL, MOLASSES, NATURAL & ARTIFICIAL FLAVORS, MICROCRYSTALLINE CELLULOSE, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE], ARTIFICIAL COLOR, CASEIN (MILK), NON-FAT MILK AND WHEY SOLIDS, SALT, DEXTROSE, AGAR, EGG WHITES, ASCORBIC ACID, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES).

Calorie Breakdown

At 353 calories per 100 grams, CARAMEL NUT DANISH COFFEE CAKE, CARAMEL NUT DANISH gets 7% of its calories from protein, 53% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare CARAMEL NUT DANISH COFFEE CAKE, CARAMEL NUT DANISH

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