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BJ's Wholesale Club / Corporate — CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, CHOCOLATE

Cakes, Cupcakes, Snack Cakes BJ's Wholesale Club / Corporate Brands Branded
416 Calories
2.6g Protein
59.7g Carbs
18.2g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 416
% Daily Value*
Total Fat 18.2g 23%
Saturated Fat 6.5g 32%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 351mg 15%
Total Carbohydrate 59.7g 22%
Dietary Fiber 1.3g 5%
Total Sugars 45.5g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 26mg 2%
Iron 2.7mg 15%
Potassium 234mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 3%
Carbs 59.7g 74%
Fat 18.2g 23%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 26 MG 2%
Iron, Fe 2.7 MG 15%
Potassium, K 234 MG 5%
Sodium, Na 351 MG 15%

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About CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, CHOCOLATE

This chocolate cake with traditional buttercream icing leans on sugar, bleached enriched wheat flour, palm oil, cocoa processed with alkali, invert sugar, and a long list of stabilizers and gums including carrageenan, cellulose gel, and cellulose gum, alongside food starch modified. It is a sweetened bakery dessert rather than a whole food item. A 77 gram serving from Wellsley Farms delivers 416 calories, 2.6 grams of protein, 18.18 grams of fat, 59.74 grams of carbs, and 1.3 grams of fiber.

Ingredients

SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, PALM OIL, COCOA PROCESSED WITH ALKALI, CANOLA OIL, SOYBEAN OIL, INVERT SUGAR, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, CITRIC ACID, CORN SYRUP, CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, EGG WHITES, FOOD STARCH-MODIFIED, GLYCERIN, GUAR GUM, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SOY LECITHIN, WHEY, XANTHAN GUM, YELLOW CORN FLOUR.

Calorie Breakdown

At 416 calories per 100 grams, CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE, CHOCOLATE gets 3% of its calories from protein, 57% from carbohydrates, and 39% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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