CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE vs KROGER
Nutrition comparison per 100 g serving
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CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE wins in 6 out of 12 nutrient categories
CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE: 6
vs
KROGER: 2
(4 ties)
Overview
| Nutrient | CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE | KROGER | Winner |
|---|---|---|---|
| Calories | 416 cal | 468 cal | |
| Protein | 2.6 g | 3.9 g | |
| Carbs | 59.7 g | 61.0 g | |
| Fat | 18.2 g | 23.4 g | |
| Fiber | 1.3 g | 1.3 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE | KROGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.1 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | CHOCOLATE TRADITIONAL BUTTERCREAM ICING CAKE | KROGER | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 26 MG | Tie |
| Iron, Fe | 2.7 MG | 1.4 MG | |
| Potassium, K | 234 MG | 0 MG | |
| Sodium, Na | 351 MG | 286 MG |