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Know what is on your plate.

MARIAN ARYTZA, TRADITIONAL ARGENTINE SEASONING

Explore the nutrition, choose your serving, and see how this food fits your day.

580 Calories
0g Protein
0g Carbs
40g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 0g 0%
Fat 40g 100%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 580
% Daily Value*
Total Fat 40g 51%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,040mg 45%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,040 MG 45%

Nutrition Highlights

  • Good source of Sodium, Na (45% DV).

About TRADITIONAL ARGENTINE SEASONING

A traditional Argentine chimichurri-style seasoning from Marian Arytza, combining vinegar, corn oil, and a blend of herbs including oregano, parsley, rosemary, cilantro, and mint, with garlic, ground pepper, sea salt, curry, and lemon. Per 100 g it provides 580 kcal and 40.0 g fat, with no protein or carbohydrate listed, reflecting the oil-based nature of the product. The vinegar base and multi-herb blend are characteristic of Argentine asado condiment tradition. At a 5 g serving, caloric contribution is approximately 29 kcal. Curry is an unusual addition to a traditionally Argentine seasoning, suggesting a blended Latin-South Asian flavor profile. No artificial additives or preservatives are listed. Suitable as a marinade, dipping sauce, or condiment for grilled meats. Gluten-free and vegan.

Ingredients

VINEGAR, CORN OIL, GROUND PEPPER, GARLIC, SEA SALT, OREGANO, CURRY, PARSLEY, ROSEMARY, CILANTRO, MINT, LEMON.

Dietary Information

TRADITIONAL ARGENTINE SEASONING is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in TRADITIONAL ARGENTINE SEASONING include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 580 calories per 100 grams, TRADITIONAL ARGENTINE SEASONING gets 0% of its calories from protein, 0% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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