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Concept Gourmet Du Village, BAKED DIP MIX
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 48 MG | 53% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (26% DV).
- Rich source of Vitamin C, total ascorbic acid (53% of Daily Value per 100g).
About BAKED DIP MIX
A dry seasoning blend for making baked dips, containing dehydrated onion, garlic, chive, bell pepper, spices, and sea salt. Per 2.5ml serving the mix contributes 141 calories and 40g carbs when prepared. Stir into cream cheese or sour cream and bake for a warm dip.
Ingredients
DEHYDRATED VEGETABLES (ONION, GARLIC, CHIVE, BELL PEPPER), SPICES, SEA SALT, NATURAL FLAVOUR
Dietary Information
BAKED DIP MIX is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BAKED DIP MIX include Vitamin C, total ascorbic acid (53% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 141 calories per 100 grams, BAKED DIP MIX gets 11% of its calories from protein, 113% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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