Tony Chachere's Creole Foods of Opelousas — CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 12 MG | 1% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 159 MG | 3% | |
| Sodium, Na | 2,647 MG | 115% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- High in dietary fiber (5.9g per 100g), supporting digestive health.
- Rich source of Sodium, Na (115% of Daily Value per 100g).
About CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE
CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE is a calorie-dense food with 353 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.9g of protein, 70.6g of carbohydrates, and 0g of fat. It also contributes 5.9g of dietary fiber per serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
DEGERMED YELLOW CORN MEAL, YELLOW CORN FLOUR, SALT, RED PEPPER, BLACK PEPPER, CHILI POWDER (CHILI PEPPER, SALT, CUMIN, OREGANO, GARLIC), DEHYDRATED GARLIC, SILICON DIOXIDE (ANTI-CAKING AGENT).
Dietary Information
CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE include Sodium, Na (115% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 353 calories per 100 grams, CRISPY CREOLE FAMOUS CREOLE CUISINE FISH FRY MIX, CRISPY CREOLE gets 7% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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