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Know what is on your plate.

San-J, TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI

Oriental, Mexican & Ethnic Sauces San-J International, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

133 Calories
6.7g Protein
26.7g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 6.7g 20%
Carbs 26.7g 80%
Fat 0g 0%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,733mg 119%
Total Carbohydrate 26.7g 10%
Dietary Fiber 0g 0%
Total Sugars 20g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 16 MG 18%

Minerals

Nutrient Amount % DV
Sodium, Na 2,733 MG 119%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Rich source of Sodium, Na (119% of Daily Value per 100g).

About TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI

TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI is a moderate-calorie food with 133 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 26.7g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.

Ingredients

TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), WATER, ORGANIC SUGAR, ORGANIC HONEY, SAKE (WATER, RICE, SALT), APPLE CIDER VINEGAR, GARLIC PUREE, RICE VINEGAR, GINGER PUREE, PLUM JUICE CONCENTRATE, INACTIVE YEAST, CANOLA OIL, ARROWROOT, XANTHAN GUM, SPICE.

Dietary Information

TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI include Sodium, Na (119% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 133 calories per 100 grams, TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI gets 20% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare San-J, TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI

See how San-J, TERIYAKI GLUTEN FREE STIR-FRY & MARINADE SAUCE, TERIYAKI compares to other foods in terms of nutrition:

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