VeggieLand — TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 57 MG | 4% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 268 MG | 6% | |
| Sodium, Na | 1,214 MG | 53% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
- Rich source of Sodium, Na (53% of Daily Value per 100g).
About TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI
TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI is a calorie-dense food with 357 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 21.4g of protein, 50g of carbohydrates, and 8.9g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Other Snacks category.
Ingredients
TEXTURED VEGETABLE PROTEIN (NON-GMO ISOLATED SOY PROTEIN, NON-GMO DEFATTED SOY FLOUR, WHEAT PROTEIN, CORN STARCH), SUGAR, SORBITOL, MALTOSE, SOY SAUCE (WATER, SOY, SALT, WHEAT, SUGAR, ALCOHOL), PEA POWDER, SOY OIL, YEAST EXTRACT, SESAME, GARLIC POWDER, CITRIC ACID, FLAVOR, SALT, WHITE PEPPER, GINGER POWDER.
Dietary Information
TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI include Sodium, Na (53% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, TERIYAKI FLAVOR PLANT-BASED JERKY, TERIYAKI gets 24% of its calories from protein, 56% from carbohydrates, and 23% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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