Kikkoman, TAMARI SOY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 6,533 MG | 284% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Good source of protein with 13.3g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (284% of Daily Value per 100g).
About TAMARI SOY SAUCE
Kikkoman Tamari Soy Sauce is a traditionally brewed, wheat-free soy sauce made from whole soybeans, water, salt, and a small amount of sugar. It delivers a deeper, less salty flavor than standard soy sauce and serves as a reliable gluten-free option for dipping, marinating, and seasoning. Each 15-milliliter serving provides 67 calories and 13 grams of protein from the fermented soy.
Ingredients
WATER, SOYBEANS, SALT, SUGAR.
Dietary Information
TAMARI SOY SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TAMARI SOY SAUCE include Sodium, Na (284% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, TAMARI SOY SAUCE gets 80% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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