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Ahold, SWEET POTATO AND PUMPKIN BISQUE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.2 MG | 1% | |
| Sodium, Na | 200 MG | 9% |
Nutrition Highlights
- Very low in calories (49 kcal per 100g), suitable for weight management.
- Very low in fat (1.6g per 100g).
About SWEET POTATO AND PUMPKIN BISQUE
A sweet potato and pumpkin bisque from Giant (Ahold USA), made with pumpkin puree and sweet potato puree as the primary base, enriched with cream, orange juice concentrate, and vegetable stock for depth. Per 100g: 49 kcal, 0.4g protein, 8.2g carbs, 1.6g fat. Very low in calories and fat. Contains milk (cream). Roasted onion puree, spices, and a vegetable stock with yeast extract and molasses add savory complexity to the naturally sweet vegetable base. A seasonal-style soup suitable for fall and winter menus. Ready to heat and serve. Suitable for vegetarians.
Ingredients
FILTERED WATER, PUMPKIN PUREE, SWEET POTATO PUREE (SWEET POTATO, WATER, CITRIC ACID), CREAM, SUGAR, CORNSTARCH, ROASTED ONION PUREE (ONION, SALT, NATURAL FLAVOR, CITRIC ACID), ORANGE JUICE CONCENTRATE, SALT, VEGETABLE STOCK (VEGETABLE JUICE, CONCENTRATE [CARROT, CELERIAC, ONION], VEGETABLES [CARROT, ONION, CELERY], TOMATO PASTE, YEAST EXTRACT, SEA SALT, SUGAR, MOLASSES, ONION POWDER, POTATO FLOUR, NATURAL FLAVOR, CANOLA OIL), SPICES.
Dietary Information
SWEET POTATO AND PUMPKIN BISQUE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 49 calories per 100 grams, SWEET POTATO AND PUMPKIN BISQUE gets 3% of its calories from protein, 67% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.
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