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Hy-Vee, SUMMER SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 1,089 MG | 47% |
Nutrition Highlights
- Good source of protein with 16.1g per 100g.
- Good source of Sodium, Na (47% DV).
About SUMMER SAUSAGE
Hy-Vee summer sausage made from pork and beef with salt, dextrose, natural spices, water, lactic acid starter culture, sodium erythorbate, natural flavoring, and sodium nitrite. Each 56g serving has 268 calories, 16.1g of protein, 1.8g of carbs, and 28.6g of fat. Summer sausage is a semi-dry cured sausage with a tangy flavor from the lactic acid fermentation and a firm, sliceable texture. Good on charcuterie boards with cheese and crackers, or sliced thin in sandwiches.
Ingredients
PORK, BEEF, SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL SPICES, WATER, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, NATURAL FLAVORING, SODIUM NITRITE.
Dietary Information
SUMMER SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SUMMER SAUSAGE include Sodium, Na (47% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, SUMMER SAUSAGE gets 24% of its calories from protein, 3% from carbohydrates, and 96% from fat. This is moderately high, similar to many cooked grains and dairy products.
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