READY TO COOK, STUFFED MUSHROOMS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.6 MG | 12% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 0.5 MG | 3% | |
| Sodium, Na | 197 MG | 9% |
About STUFFED MUSHROOMS
Ready to Cook Stuffed Mushrooms are portabella mushroom caps filled with cooked chorizo, corn, roasted red bell peppers, pepper jack cheese, onions, and cilantro. Per 100 g, they provide approximately 134 calories, 5.6 g of protein, 6.3 g of carbohydrates, and 9.2 g of fat, with 0.7 g of fiber. The chorizo is pork-based and cured with chili powder, paprika, oregano, and sodium nitrite. Pepper jack cheese contributes dairy and jalapeno heat. The mushroom base provides a meaty, umami-rich vessel that absorbs the flavors of the filling during cooking. Contains milk and pork allergens; the chorizo contains sodium nitrite as a curing agent. Not suitable for vegetarians. A convenient, flavorful appetizer or side dish requiring only oven heating to serve.
Ingredients
PORTABELLA MUSHROOMS, COOKED CHORIZO (PORK, WHITE VINEGAR, CHILI POWDER, PAPRIKA, SALT, RED PEPPER, GARLIC POWDER, OREGANO, SODIUM NITRITE), CORN, ROASTED RED BELL PEPPERS, PEPPER JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, JALAPENO PEPPERS), ONIONS, CILANTRO.
Calorie Breakdown
At 134 calories per 100 grams, STUFFED MUSHROOMS gets 17% of its calories from protein, 19% from carbohydrates, and 61% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare READY TO COOK, STUFFED MUSHROOMS
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