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STRAWBERRY WHOLE FOOD, PLANT-BASED YOGURT

Yogurt LAVVA Branded
100 Calories
1.3g Protein
7.3g Carbs
7.3g Fat
0.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 100
% Daily Value*
Total Fat 7.3g 9%
Saturated Fat 4.7g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 43mg 2%
Total Carbohydrate 7.3g 3%
Dietary Fiber 0.7g 3%
Total Sugars 4.7g
Protein 1.3g 3%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.3g 8%
Carbs 7.3g 46%
Fat 7.3g 46%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 12 MG 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0.4 MG 2%
Sodium, Na 43 MG 2%

Nutrition Highlights

  • Low in calories with 100 kcal per 100g.

About STRAWBERRY WHOLE FOOD, PLANT-BASED YOGURT

STRAWBERRY WHOLE FOOD, PLANT-BASED YOGURT is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.3g of protein, 7.3g of carbohydrates, and 7.3g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Yogurt category.

Ingredients

COCONUT WATER, COCONUT CREAM, ORGANIC STRAWBERRY, PLANTAINS, PILI NUTS, ORGANIC COCONUT POWDER, ORGANIC CASSAVA ROOT POWDER, ORGANIC LIME JUICE, HIMALAYAN SALT, LIVE VEGAN PROBIOTIC CULTURES (L. PLANTARUM, S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDOBACTERIUM SSP. (B. BIFIDUM), L. RHAMNOSUS, L. DELBRUECKII)

Calorie Breakdown

At 100 calories per 100 grams, STRAWBERRY WHOLE FOOD, PLANT-BASED YOGURT gets 5% of its calories from protein, 29% from carbohydrates, and 66% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare STRAWBERRY WHOLE FOOD, PLANT-BASED YOGURT

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