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Oregon Ice Cream, STRAWBERRY ICE CREAM, STRAWBERRY

Ice Cream & Frozen Yogurt Oregon Ice Cream, LLC Branded
215 Calories
2.2g Protein
25.8g Carbs
11.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 215
% Daily Value*
Total Fat 11.8g 15%
Saturated Fat 7.5g 38%
Trans Fat 0g
Cholesterol 38mg 13%
Sodium 32mg 1%
Total Carbohydrate 25.8g 9%
Dietary Fiber 0g 0%
Total Sugars 21.5g
Protein 2.2g 4%
Vitamin D 0mcg 0%
Calcium 70mg 5%
Iron 0mg 0%
Potassium 108mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.2g 5%
Carbs 25.8g 65%
Fat 11.8g 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 70 MG 5%
Iron, Fe 0 MG 0%
Potassium, K 108 MG 2%
Sodium, Na 32 MG 1%

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Food Calories Protein Carbs Fat
Rouse's Enterprises, FLAVORED ICE CREAM, VANILLA 188 3.5g 22.4g 10.6g Weis, PREMIUM ICE CREAM, WILD MAINE BLUEBERRY 193 3.4g 26.1g 9.1g Weis, FRUITY POPS, CHERRY, ORANGE, GRAPE 73 0g 18.8g 0g Iris, LIME CRUSHED FRUIT BARS, LIME 99 0g 24.7g 0g Kemps, ICE CREAM, MUDDY MISSISSIPPI 246 3.1g 33.9g 10.8g Kemps, ICE CREAM, UP NORTH BLEND 231 3.1g 32.3g 10.8g

About STRAWBERRY ICE CREAM, STRAWBERRY

Alden's Organic Strawberry Ice Cream by Oregon Ice Cream is a certified organic ice cream at 215 calories per 100g, with 11.83g fat, 25.81g carbs, and 2.15g protein. Made from organic milk, cream, cane sugar, organic strawberries, and tapioca syrup, it is colored with red beet juice concentrate instead of artificial dyes. Stabilized with guar gum, pectin, locust bean gum, and xanthan gum. A clean-label organic frozen dessert.

Ingredients

MILK*, CREAM*, CANE SUGAR*, STRAWBERRIES*, TAPIOCA SYRUP*, TAPIOCA STARCH*, NATURAL STRAWBERRY FLAVOR*, WITH OTHER NATURAL FLAVORS, GUAR GUM*, CITRIC ACID, RED BEET JUICE CONCENTRATE* (COLOR), PECTIN, SOY LECITHIN*, LOCUST BEAN GUM* XANTHAN GUM.

Calorie Breakdown

At 215 calories per 100 grams, STRAWBERRY ICE CREAM, STRAWBERRY gets 4% of its calories from protein, 48% from carbohydrates, and 50% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Oregon Ice Cream, STRAWBERRY ICE CREAM, STRAWBERRY

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